Join me on my delicious journey revisiting American home cooking in the era before convenience foods became popular (1919 to 1955), as I bake and cook from old cookbooks and recipe cards of home cooks purchased at estate sales in Akron, Ohio, and other exotic locations.
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Sunday, July 18, 2010
Six Months
That's how long it took me to share this link (showing me and DH being interviewed on tv!) on my blog.
WOW! I love it. I remember when we used to discuss what we were ordering for dinner. Keep baking and blogging. You inspire me. My cooking and baking days ended a long time ago. Rosemarie
What a great interview! So glad you shared it!
ReplyDeleteThanks, Melanie.
ReplyDeleteWOW! I love it. I remember when we used to discuss what we were ordering for dinner. Keep baking and blogging. You inspire me. My cooking and baking days ended a long time ago.
ReplyDeleteRosemarie